Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, raw
Protein
20.5g
20.5% of daily value
Carbohydrates
0g
Fat
0g
Nutrition Facts
Serving Size 100 grams (100g)
Calories
135
% Daily Value*
Total Fat 5.23
7%
Total fat (NLEA) 0
0%
Total lipid (fat) 5.23g
Cholesterol 64mg
21%
Sodium 81mg
4%
Total Carbohydrate 135kcal
49%
Dietary Fiber 0g
0%
Total Sugars 0
Protein 20.5g
41%
Vitamin C 0
0%
Vitamin D 0
0%
Iron 1.64mg
9%
Calcium 8mg
1%
Potassium 329mg
7%
Phosphorus 192mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.